Daniel Landi, Las Uvas de la Ira, Castilla y León, 2014 Pierre Overnoy Loire Whites have a reputation

Loire Whites have a reputation for versatility

The farm and vineyard at Masseria del Pino are surrounded by ancient woods where abandoned vines have returned to their liana-like natural state (lambrusque)

and tomato based pasta dishes

ripe flavours and round tannins with no rusticity

Glossy purple fruits

Daniel Landi, Las Uvas de la Ira, Castilla y León, 2014 Pierre Overnoy Loire Whites have a reputationIf there's been a revolution in Spanish winemaking Dani Landi is one of the chief rebels. He grew up in a family of viticulturists in Mntrida, and made his name with Bodegas Jimenez Landi before setting out on his own projects. The rugged peaks and hilltop towns of the Sierra de Gredos, covered with patches of thick scrub and large granite boulders, were mainly known for producing simple, country wines. Vines cling to scree slopes like mountain goats,